A NEW cookbook celebrating the best of what Barnsley’s market has to offer has been released.
The book, named The Barnsley Larder, has been launched to coincide with the culmination of The Glass Works redevelopment.
It features 26 recipes and was released with help from Market Kitchen vendors who held cooking demonstrations in the market’s atrium.
Coun Tim Cheetham, cabinet spokesperson for regeneration and culture at Barnsley Council, said: “There are now more reasons than ever to visit Barnsley.
“The Glass Works is open and the famous Barnsley Markets is a hive of activity.
“There’s something for everyone and during September and October there’s a real focus on celebrating locally-sourced food, regional recipes and great home cooking.
“Barnsley Larder’ is a super book packed full of tasty recipes and great tips.
“It’s the perfect accompaniment to shopping in Barnsley Markets.”
More information can be found on the Barnsley Council website.
